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Our Company
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Company Info
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Top Message
Corporate Profile
Location
Mission & Vision
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Corporate Governance
Takasago in a Nutshell
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Life of Tadaka Kainosho, the Founder of Takasago
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IR Library
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Fragrance Design
Products Development
Organic Synthesis
Analytical Technology
New Frontiers & Next Core Technology
The TAKASAGO Times
Research & Development News
Cultural Activities News
TAKASAGO COLLECTION® Gallery
Takasago website has adopted a new theme
Flavors
Flavors
Latest Topics
Flavor Design
Flavor Design
Our Heritage
Our Insights
Our Technology
Core Competency
Core Competency
Citrus
Mint & Sensates
Vanilla
Coffee
Tea
Savory
Category Search
Category Search
Beverage
Dairy
Savory
Confectionary
Bakery
Oral Care
Flavors News
Fragrances
Fragrances
Fine Fragrances
Fine Fragrances
Purpose
People
Creations
Perfumer Stories
Consumer Fragrances
Consumer Fragrances
Purpose
People
Categories
Innovations
Inspiration & Trends
Insights
Fragrances News
Aroma Ingredients
Aroma Ingredients
Compendium Catalog
Sustainable Scent
Chiraroma
Cosmetic Ingredients
Natural Aroma Ingredients
Aroma Ingredients News
Fine Chemicals
Fine Chemicals
History of Takasago Fine Chemicals Division
Our strength
Our strength
Technical Info
Asymmetric Hydrogenation
Continuous Flow
Products
Products
Catalysts & Ligands
Chiral Building Blocks
Functional Materials
Fine Chemicals News
Sustainability
Sustainability
Latest Sustainability Report
Latest Sustainability Report
Sustainability at Takasago
Sustainability at Takasago
Top Message
Message from Senior Vice President
Sustainability Vision, History, Takasago Sustainability Team
Materiality and Contributions to the SDGs
Sustainability 2030
Takasago Green Strategy and Initiatives for Biodiversity Conservation
Sustainability Report, Data and Documents
Sustainability News
Environment, Health & Safety
Environment, Health & Safety
Vision, EHS Statement
Environmental Initiatives
TCFD Recommendations
Environment
Environmental conservation costs
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2025
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Aug 12, 2025
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Takasago Europe GmbH enters a new partnership with a food accelerator: Food Harbour Hamburg
Apr 25, 2025
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Our new PR video showcasing INTENSATES®
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Apr 16, 2025
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Takasago Unveils Global Pulse TrendSeeds™ Report 2025: Giving a Hint to the Future of Foods and Beverages
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Apr 11, 2025
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Takasago International Corporation Published an Article on Vanilla Innovation in FoodNavigator ASIA
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Mar 18, 2025
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Vivid Flavors® Retroma® – Recreating the “It tastes so good!” Moment and designing the "Afteraroma"
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Dec 18, 2024
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INTENSATES®: A Fresh Chapter in Takasago's Flavor Innovation
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Sep 18, 2024
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Webpage release for savory-related flavor solutions
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Oct 27, 2022
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Takasago Shojin® article on FoodNavigator-USA
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