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Technology
Analytical Chemistry
Natural Materials
Asymmetric Synthesis
Aromachology
Flavor Creation
Fragrance Creation
Proprietary materials of natural origin
The characteristics of the materials used to create a flavor or fragrance greatly affect how well it is received on the market.

People these days prefer what is natural. In this regard Takasago is meeting the needs of its customers by conducting research on extracting, fractionating, and reconstituting essential oils, exploring new functional agents, and developing new ingredients using enzyme methods.

DEOATAK® is a good example of products developed from natural food ingredients. Highly effective in suppressing malodors, it is applied for gum, candy tablets, and oral care items accompanied with flavors.
   
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